Wednesday, July 24, 2013

RECIPE: Dark Chocolate Pumpkin French Toast Roll-up.

I was lacking inspiration for breakfast after my workout on Sunday morning. 
So I turned to my favorite resource for all things food. 
Instagram and the fitfam. 
@pbeechie came to the rescue! 
A little bit of adaptation and 20 minutes later, thus was born the
Dark Chocolate Pumpkin French Toast Roll-up. 

I died. 
And came back to life to eat this. 
And the best part? It's pretty darn healthy!

  • Roll-ups
    • 1 tortilla
    • 1/4 cup egg whites
    • 2 tbsp milk (almond or regular)
    • 10 drops stevia
    • Cinnamon + nutmeg to taste
  • Chocolate Sauce:
    • 1 tbsp cocoa powder
    • 2 tbsp milk
  • Pumpkin Spice Sauce
    • 1 tbsp Greek Yogurt
    • cinnamon + nutmeg to taste
    • A tiny bit (1/5 scoop?) of protein powder
    • Water to liquidify. 
Cooking: soak the tortillas in the mixture for 3-5 minutes each side and cook in a shallow pan until egg whites are cooked. Plat and pour your sauces. Devour in five minutes flat.

Let me know if you try it!

xo, Hima


  1. Oh my goodness, that looks amazing!! I'd love to try this!


  2. I need to try this! Looks amazing.

    Erin @

  3. ummm that looks soooo good. must. resist. on. a. freakin. diet.

    nah, i'm trying this.

    lol :)

    rhea @

  4. Oh Em Gee, that sounds amazing. Seriously, three favorite flavors at once? Pumpkin + chocolate + french toast. I die.

  5. Stumbled onto your blog via the Alhoa Blog Hop @ just wanted to show you some blog luv! def enjoyed this post :) New follower via email

  6. It's seriously tempting , if only word "pumpkin" is away .
    Noor @ Noor's Place


Thank you so much for leaving a comment! You probably just made my day :) I do my best to reply to every single one, even if it takes a little while. Make sure you're not a no-reply blogger so we don't get deprived of a wonderful conversation!
xo, Hima